What’s your favorite recipe?
The least favorite part of making my favorite dish is oiling the king size tortillas. But the rest from cutting the chicken π unless u you get the chicken already prepared as fajita size mouth watering chunks
From rolling and adding cheese and pouring on the green enchilada.sauce to sprinkling he cheese.on each enchilada. Now, this glass pan only holds twelve but if it’s just you and marinate them and eat them later it’s better to wait but eating fresh is particularly amazing π
And then slicking the olives because you can eat them too. Also, while slicing be sure to pick the best slices while eating the not so pretty ones always having fun enjoying and being thankful for the not so pretty ones. They can’t help it they are the ends.

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